Here´s a cake recipe where I´ve replaced vegetable oil with apple sauce.Ingredients: 4 free-range eggs, 1&1/2 cups brown sugar, 50g melted or grated chocolate, 1 cup applesauce, 2 cups flour, 1 teaspoon baking powder.
Preheat your oven to medium. Beat the eggs, sugar and chocolate with a mixer until thick and creamy(about 3 minutes) then add the applesauce a little at a time while beating on high. Combine the flour and baking powder, reduce the mixer speed to low and add the flour a little at a time until just mixed through. Bake at medium heat for about 45minutes. My kids love this cake and I make it atleast twice a week. You can add a chocolate glaze and whipped cream for special occasions.
4 comments:
Brilliant, so Apple Harvest came in handy then :-) your children are going to enjoy lots of chocolate cake !!!
Thanks, it looks moist and frosting free, my favorite kind of cake.
I've made one very similar and it was so good!
i think this sounds perfect. love that you used applesauce. i am going to try it!
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